CAO Pilon Anejo Robusto

CAO Pilon Anejo cigars are well worth the wait. These cigars undergo a laborious two-year aging process along with the traditional pilon fermentation method. The robusto cigar offers a full smoke, packed with robust Dominican and Nicaraguan blends then wrapped in a plush Ecuadorian Sumatra wrapper. The result is an uber-tasty cigar with a punchy flavor!